Campbell Beef is located at Narrabarba on the pristine Sapphire / Wilderness Coast of southeast NSW and is actively involved in farming, processing and distribution of quality Australian beef and fine food products to local and international markets.
The Campbell name is synonymous with quality meat products through the ongoing tradition of Campbell Beef which enjoys a worldwide reputation as a producer and supplier of superior quality beef. Campbell Foods Australia currently exports both beef and fine food products worldwide to international standard hotels and restaurants, food services and quality fine food outlets | MORE
• Victoria Crossing – lean and young | MORE
• Campbell Prime Steer – marbled moderate
• Lambarrgini – delicious restaurant fare | MORE
phone: (+61) 02 6496 9211
office: (+61) 02 6496 9211
© Campbell Foods Australia | 2012-2021