Campbell Beef is located at Narrabarba on the pristine Sapphire / Wilderness Coast of southeast NSW and is actively involved in farming, processing and distribution of quality Australian beef and lamb – plus fine food products – to local and international markets.
The Campbell name is synonymous with quality meat products through the ongoing tradition of Campbell Beef which enjoys a worldwide reputation as a producer and supplier of superior quality beef. Campbell Foods Australia currently exports beef, lamb and fine food products worldwide to international standard hotels and restaurants, food services and quality fine food outlets | MORE
CAMPBELL BEEF
• Victoria Crossing – lean and young | MORE
• Campbell Prime Steer – marbled moderate
CAMPBELL LAMB
• Lambarrgini – delicious restaurant fare | MORE
CONTACT CAMPBELL FOODS AUSTRALIA
mobile: (+61) 0413 129 677
email: sales@campbellfoods.com.au
Katie Campbell – Regional Sales Manager
email: katie@campbellfoods.com.au
